This outlet is currently closed.

Wolfgang Puck Steak

The Art of Steak

This outlet is currently closed. Celebrated restaurateur and Master Chef Wolfgang Puck is perfecting the art of steak at Wolfgang Puck Steak, offering a mouthwatering array of grilled steaks and a collection of meat, shellfish, and roasted whole fresh fish offerings, as well as a selection of richly flavored sauces and side dishes.

Raw Bar Monday

Available Mondays 5-9PM

West Coast Selections
$4.00/ea

Shigoku, Willapa Bay, WA
Kumamoto, Humbolt Bay, CA

East Coast Selections
$4.00/ea 

Beau Soliel, New Brunswick, Canada
WiAnno, Cape Cod, MA

Served with Traditional Accompliments

Shellfish

Poached Shrimp $4/ea
Florida Stone Crab Claws $9/ea
Chilled King Crab $46/ ½ lb. 

Choice of Cocktail Sauce, Herb Remoulade, or Spicy Mustard

Happy Hour

Available Wednesday - Thursday, 5-7PM

Small Bites

Smoke Infused Oysters $11
Seaweed Salad, Gochujang Oil, Fresno Chili, Sea Salt 

Sesame Seared Tuna $11
Wasabi Caviar, Frisee, Calabrian Chili, Lime Ginger Soy

Lamb Meatballs $9
Tomato-Mint Jus, Shaved Garlic, Pecorino, Grilled Rustic Bread

Chips-n-Dip $7
Gorgonzola Cheese, Truffle, Chive

Hoisin Glazed Prime Strip $13
Spicy Pickled Cabbage, Carrot, Shaved Red Onion, Wasabi Chive Oil, Toasted Sesame Seed

Drinks

Mojito $6
Sangria $6
Margarita $6
Aperol Spritz $6

Wine

Lone Birch Cabernet Sauvignon $8
Zenato Pinot Grigio $8
De Faveri Prosecco $8

Beer

New Holland Full Circle Kolsch $5
Guinness Extra Stout $5

Date Night at Wolfgang Puck Steak

Every Tuesday enjoy a $150 Prix Fixe menu. Includes wine.

Starters

Seasonal Soup

Romaine Hearts
Caesar Dressing, Garlic Sourdough Croutons, Shaved Parmesan

House Salad
Cucumber, Red Onion, Marinated Tomatoes, House-made Croutons

Entrees

Dinner includes Baked Potato or Potato Puree.

Ribeye Steak*
Choice Black Angus 14 oz.

Pan Roasted Otto's Farm Half Chicken
Haricot Vert, Cipollini Onions, Roasted Mushroom Jus

Seafood Linguine
Gulf Shrimp, Scallops, King Crab, Maine Lobster, Tomato, Basil

Dessert

Creme Brule

Additions

Alaskan King Crab $46
8 oz. Maine Lobster $46
Grilled Pacific White Shrimp $15
Caramelized Onions and Mushrooms $10

Wine

La Storia Chardonnay, Sonoma County 2016

Tarima Hill Old Vine Monastrell, Alicante, Spain 2016

Meet the Chef
Wolfgang Puck
"Good food connects us all. To me, food is pleasure and fun to be enjoyed with family and friends."

Venue Details

Location

Wolfgang Puck Steak is located on the casino floor.

Group Reservation Line

To book a future party for groups of ten or more, please call 313.465.1411

Disclaimer

*Must be 21+ to enter

More Restaurants

American
$
 Open
TAP at MGM Grand Detroit
Enjoy comfort food and pub classics such as the delicious TAP Classic Burger, savory wings and fried mac-n-cheese.
Fusion
$$
 Open
Palette Dining Studio
Created by our award-winning chefs especially for our all-you-care-to-eat gallery, these inspired creations are a delicious canvas of color, texture and flavor.
American
$
 Open
Breeze Dining Court
For a quick bite on the go, “Breeze” into our quick-serve area and discover multiple distinct dining experiences

Gift Cards

Gift Cards
Don't keep the good life all to yourself. Perfect for birthdays, anniversaries, promotions, holidays or any special occasion.